One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.
Add garden variations to your favorite griddle classics for quick and easy summer time meals. Try fresh blueberries in your morning pancakes, or combine leaves of basil and just off the vine tomatoes to liven up your grilled cheese. Summer squash and zucchini slices jazz up traditional quesadillas.
Extremely versatile pans - no kitchen should be without one! Used for sauteing meats and vegetables, frying chicken, pancakes, eggs, or grilling sandwiches. Deep sides give extra capacity so that you can braise, stew, deglaze, or add additional ingredients after browning for recipes such as chicken and rice or paella.
A saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan's made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout pan, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans - cleanup is a breeze.
This 10 piece cookware set is an exceptional value, including all of the pans needed to equip your kitchen with the most used cookware pieces. As the cookware set contains only basic cookware pieces, you'll really use each and every pan.
